Soybean usability for Human Body serie 1

The main utilization of soybean seeds. Seeds rich in soy protein and fat as well as several other important nutrients such as vitamins (phytic acid) and lecithin. While the processed seeds can be made to:
• tofu (tofu),
• a variety of flavoring sauces (eg soy sauce, which was originally made from black soybeans),
• tempe
• Soy milk (good for people who are sensitive to lactose,
• soy flour,
• Oil (from here can be made soaps, plastics, cosmetics, resins, inks, crayons, solvents, and biodiesel.
• taosi
• tauco
• snacks
Cheap and Healthy …

 

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